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“Murmure” Whispers of Place
Darren Gall
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Stressed Vines
Darren Gall
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A Wine for One’s Home
Darren Gall
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Le Nardian
Darren Gall
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Tasting Clouds or Eating the Barbarian’s Head
Darren Gall
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The Crystal Dumpling
Darren Gall
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Siu Mai 燒賣
Darren Gall
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Culture
The Way of the Dumpling
Darren Gall
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Shomurice
Darren Gall
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Goodbye La Maison
Darren Gall
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Culture
Cẩm An Dreaming
Darren Gall
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From Perold’s Garden to Papua New Guinea
Darren Gall
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Guy Baldwin
Food
BEAK to TAIL FEATHER a dinner celebrating Duck & Pinot Noir – The perfect pairing
For Canard I absolutely adore ducks; I’ve nibbled on their webs and sucked on their tongues in Chinese palaces. I’ve eaten their livers “with some fava beans and a nice Chianti” in Italian cucinas....
Darren Gall
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18 January 2025
Recent posts
Tasting Clouds or Eating the Barbarian’s Head
29 January 2026
The Crystal Dumpling
17 January 2026
“Murmure” Whispers of Place
9 January 2026
Siu Mai 燒賣
7 January 2026
The Way of the Dumpling
6 January 2026
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