Tag: gastronomy
The Cook, the Coach, the Wife and a Love of Wine
The Cook, the Coach, the Wife and a Love of Wine
The Valentine’s Day Massacre
An invitation from Cambodia’s Wine Warehouse team was simply...
Basque-ing in Glory
Basque-ing in Glory
The Basque Country, (Basque: Euskal Herria) is the home of the Basque people, it sits in the north of the Iberian...
Euskaldunak Roaming
Euskaldunak Roaming
“We should try to be the parents of our future rather than the offspring of our past.”
Miguel de Unamuno
Iñaki Bolumburu...
The River of Sapphire
The River of Sapphire
Cambodia’s celebrated master chef, Luu Meng is looking lean and relaxed as we meet for an early morning chat, I...
The Art of Camembert
The Art of Camembert
“Muftis and bishops should be like ripe camembert cheeses - a bit on the nose and not for the faint-hearted,...
The Cardinal’s Slipper
The Cardinal’s Slipper
Pantoufle du Cardinal
“Wine is the intellectual part of a meal while meat is the material.”
Alexandre Dumas
Dumas
The name Alexandre Dumas is writ large...
Il Mangera le Riche
Il Mangera le Riche - Révolution and Food
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure...
A Dinner with Destiny
A Dinner with Destiny
10,000 Miles, 200 Years, 6 Generations
“Some food and wine dinners are all about the pairing, then there are those...
All Dressed Up in a Sour Place
All Dressed Up in a Sour Place
"Let me embrace thee, sour adversity, for wise men say it is the wisest course."
William Shakespeare
The...
The Black Prince and a Hill of Beans
The Black Prince and a Hill of Beans
“Cassoulet, like life itself, is not so simple as it seems.”
-Paula Wolfert
The Black Prince
The prince was...